Entertaining fungi expert John Hughes, of Shropshire Wildlife Trust, will take you on a guided fungi foray in the fields and woods of Fordhall Farm.
Learn about the fascinating world of fungi and find out how to identify different species.
After the walk, enjoy a delicious mushroom themed lunch prepared in our on-site cafe, Arthur’s Farm Kitchen.
Saturday 16th October 2021, 10am-2pm.
£30pp, pre-booking essential.
Call 01630 638696 to book.