Get your taste buds tingling with this Thai Cookery Course with Sheela Udeshi, focussing on healthy eating and delicious flavours. Prepare mouth watering dishes to include: Green Papaya Salad, Sweet and Salty Nuts, Pad Thai Noodles and Aubergine and Black Bean Stir Fry. £35 per person to include all ingredients and a recipe book to take home. In this hand’s on session, enjoy a sit down meal of the food you cook. Booking essential.
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10th November 2018 @ 10:00 am – 2:00 pm
£35 per person