Our unique and growing collection of History Boards set in a national context. A fascinating exhibition of local LGBT history.
Free entry – just drop in. Tuesdays to Fridays, 9.30am to 5.00pm.
Join us for the exhibition launch: 1st February 6 – 7pm.
An exhibition for LGBT History Month 2019. Exploring the life and work of author, artist and photographer Samuel Butler.
Butler is most known for his satirical novels ‘Erewhon’ (published anonymously in 1872) and ‘The Way of All Flesh’ (published posthumously in 1903), a semi-autobiographical novel which attacks Victorian family values.
Butler had strong connections to Shrewsbury; his grandfather (also Samuel) was headteacher at the Shrewsbury School, he himself was a pupil, he owned a prominent mansion house in the town (Whitehall in Cherry Orchard) and named four streets in the area, including Alfred Street after his clerk Alfred Cathie.
Samuel Butler’s father Thomas was a noted local botanist and donated over 220 plant specimens to the museum. Samuel Butler also had a long correspondence with naturalist, geologist and biologist Charles Darwin, who was born and grew up in Shrewsbury.
Members of the local LGBT community and Museum volunteers have been working together to plan, research, interpret and design the exhibition.
It will include items on loan from St Johns College Cambridge and items from SM&AG and Shropshire Archives. These include photographs of people and places around Shrewsbury taken by Samuel Butler.
The exhibition has been part funded by the West Midlands Museums Development Trust Small Grants Programme.
An exhibition in association with The Friends of the Scott Polar Research Institute featuring recent paintings of Greenland by Andrew Lansley prior to his trip to Antarctica as Artist in Residence 2019 for The Friends of the SPRI. Plus, work by previous Artists in Residence, Nicholas Jones and Shelly Perkins.
Also exhibiting gallery artists: Mike McGowan ceramic sculptures, Ruth Brownlee paintings and Sarah Jenkins ceramics, all of whom are fascinated by weather, erosion and the natural world.
Shropshire Art Society’s Ongoing Exhibition for these four weeks showcases the work of Janice Holohan and Judi Willerton. It is open from 10 am to 4 pm daily, excluding Sundays.
Make food you could serve for Fishlegs and Hiccup. Make Dragon Scale nachos, Yaknog, Dragon Poop sweets and more! £7.50 per accompanied 4-11 year old, booking essential.
Exhibition
This first Tablet Academy Annual Convention brings together like-minded individuals from the fields of Education and Technology to participate in joint hands-on workshops and networking activities.
£100 (+VAT) per person to attend.
Maximum of 2 people per organisation.
Opportunity to claim a free device worth £400*.
Suitable for school leaders, IT leads and classroom teachers (KS2 – KS5).
The convention has been designed to be a little different to your standard conference and exhibition so prepare to be guided, alongside your colleagues, through a series of short, 30 minute activities delivered by industry and Tablet Academy experts nestled amongst the historical Royal Air Force Museum exhibits.
Don’t worry, plenty of time has also been allocated to allow delegates to explore and network, including during afternoon tea and following the summary presentation.
Wedding Open Day at Goldstone Hall Hotel open to all future Brides, Grooms and their family and friends. The event is free of charge to attend and includes the opportunity to browse around the award winning hotel and garden including the Marquee, Oak Pavilion, 12 bedrooms and walled garden.
The special occasion’s team, who head up the wedding and events at the hotel, will be there to show guests around and to ask any questions they may have. All those who attend will receive a complimentary glass of fizz plus canapés designed by Head Chef, Liam Philbin.
Those interested are asked to reserve an appointment by calling 01630 661 202 or emailing enquiries@goldstonehall.com
Built in 1728 Burford House and its beauiful gardens have been open to the public since 1958. At one point in the garden is the spot where the three counties of Worcestershire, Herefordshire and Shropshire meet. The countryside around theses three counties is both beautiful and rich in wild edible plants and fungi. On the outskirts of Tenbury Wells, it is within easy reach of Ludlow, Leominster, Bromyard, Kidderminster, Hereford, Worcester, Bridgnorth and Shrewbury.
We will meet outside the cafe at Burford House. The course starts there with a short introduction on what to look for and a brief of the general countryside codes, where they relate to foragers. Tea or coffee is available from the cafe.
Then we’ll set off on a roughly 2.5 hour walk around the grounds of Burford House park and along the River Teme, teaching you how to identify the different Spring shoots, plants, flowers and hopefully mushrooms that we find.
There will be a break along the way for some homemade refreshments such as our lovely hogweed and wild garlic soup.
After the walk we will end the day with a tasty wild food lunch based on what we have found. This will include some treats made from our recent finds, a wild salad that we will pick on the day and possibly even some wild garlic pesto.
After the course we will email you a list of everything we talk about on the day; to help you remember what you have learnt.
There are limited spaces available so please book your tickets online.
Real Ale Train
6.30pm departure from Llangollen Station
Step on board and soak up the atmosphere whilst enjoying the Real Ales on offer at our well stocked bar.
Double return journey – arrive back approximately 9.30pm.
£18 Advanced ticket price includes a free Llangollen Railway pint glass.
REAL ALE – £3 per pint, Wines and Soft Drink also available
Food will be available to purchase from The Station Cafe + Bar on the evening, along with a BBQ on the platform.
Reserved seating will be provided for parties of eight or more.
It is not advised that children attend this event.
Advanced tickets – £18 per person with a FREE Llangollen Railway Pint Glass
Tickets purchased on the evening – £20 per person
Due to the terms of our premise licence – Passengers are NOT permitted to bring their own alcohol on board the Real Ale Train. Any alcohol brought will be removed from the customer for the duration of the event, the railway reserves the right to refuse admittance if the request is not complied with. We apologise for any inconvenience this may cause.
Enjoy a morning in the Shropshire countryside learning about a free superfood that grows on our doorstep. Take part in the Wild Garlic Walk and pick your own to use, looking out for wildlife along the way!
Head back to the Centre in time for lunch. Centre Manager, Grant Wilson will be doing a Wild Garlic Pesto making demo in the afternoon. Pesto will be available to try and buy on the day too.
FREE ENTRY.
Bold, colourful acrylic paintings with a quirky twist. Lots of information to read.
Prints, cards, placemats and coasters as well for sale.
Be inspired and entertained. A trip to Venice gave me part of the title of this exhibition and so what better companion than our mammoths in Shropshire.
Two locations linked by two unusual beasts depicted by Church Stretton artist Diana Nuttall. Painted mainly in acrylics,her bold and colourful style will make you smile or laugh. Affordable prices!
There will also be cards, prints,coasters, placemats and a few cushions of other artwork by Diana. NB Exhibition open Fri, Sat, Sun & Mondays in April
10am-2pm All dishes will be suitable for vegans and vegetarians. This inspiring cookery workshop will teach you how to create exciting and nutritious dishes with confidence using seasonal herbs and fresh Spring produce. We will learn about combining flavours, colours and textures so that your cooking is delicious to eat, beautiful to behold and packed full of all those vitamins that nature offers as we move away from those long winter months.
Not just for vegetarians and vegans, this hands-on day is aimed at anyone who wants to understand more about using herbs and vegetables in their cooking.
You don’t need to have a veg patch as some of the best greens can be foraged for free! As always, bring plenty of containers as you will take home all you make in the day.
£35 per person, booking essential.
Bake a Libum – the sweet cheesecake sometimes offered to household spirits. Cook an egg dish – the most popular of all Roman appetizer ingredients and pottage their main food. Finish with a date and nut sweet.
£7.50 per accompanied 4-11 year old, booking essential.
collection of food and craft stalls from around the County
Built in 1728 Burford House and its beauiful gardens have been open to the public since 1958. At one point in the garden is the spot where the three counties of Worcestershire, Herefordshire and Shropshire meet. The countryside around theses three counties is both beautiful and rich in wild edible plants and fungi. On the outskirts of Tenbury Wells, it is within easy reach of Ludlow, Leominster, Bromyard, Kidderminster, Hereford, Worcester, Bridgnorth and Shrewbury.
We will meet outside the cafe at Burford House. The course starts there with a short introduction on what to look for and a brief of the general countryside codes, where they relate to foragers. Tea or coffee is available from the cafe.
Then we’ll set off on a roughly 2.5 hour walk around the grounds of Burford House park and along the River Teme, teaching you how to identify the different Spring shoots, plants, flowers and hopefully mushrooms that we find.
There will be a break along the way for some homemade refreshments such as our lovely hogweed and wild garlic soup.
After the walk we will end the day with a tasty wild food lunch based on what we have found. This will include some treats made from our recent finds, a wild salad that we will pick on the day and possibly even some wild garlic pesto.
After the course we will email you a list of everything we talk about on the day; to help you remember what you have learnt.
There are limited spaces available so please book your tickets online.
Meet cartoonists from around the world as they work on big boards drawing cartoons on the theme of animals. Exhibitions, talks and workshops at various venues. Visit the website for more details:- www.shrewsburycartoonfestival.com
This FREE one-day festival will be a great day out for the entire family, from more than 70 food, drink and crafty stalls to live music, loads of kids entertainment, sports, hands-on experiences, displays, animals and much more.
Everything to entertain and educate your youngsters with tractor rides, farm visits, hands-on activities, pond dipping and taking part in the field to fork journey,through to huge inflatables, go karting, bubble football, huge big top with circus skills, craft, tractor displays and educational free activities! For the adults there will be beer, gin, tastings and hands on workshops…
Field to Fork Festival is a FUN way to examine the journey of our food from where and how it is grown, all the way to our plates.
Come and Join us for a trip through the beautiful Dee Valley, sit back and enjoy your Fish and Chips while watching the world go by.
The Fish and Chips can be collected from the café from 6pm and taken on the train to enjoy, there is a bar on board in case you fancy a glass of wine or a bottle of beer. Soft drinks are also available.
train departs at 6.30pm
Book early as this is a very popular event.
Adults £22 Children £15
Travel on the special evening train from Llanfair Caereinion; at Welshpool we will serve your choice of meal to enjoy on the return journey, with a pause at Castle Caereinion for a tub of delicious dairy ice cream. Advance booking essential.
This special train will operate in addition to our daytime service.
Ordinary fares apply on our daytime service, but special fares will be applicable on the evening Fish & Chips train.
Further information and bookings available soon.
Travel on the special evening train from Llanfair at 18.30; at Welshpool we will serve you your fish and chips to enjoy on the journey. We pause in Castle Caereinion to pick up ice cream too. Advance booking and menu selection essential.
Built in 1728 Burford House and its beauiful gardens have been open to the public since 1958. At one point in the garden is the spot where the three counties of Worcestershire, Herefordshire and Shropshire meet. The countryside around theses three counties is both beautiful and rich in wild edible plants and fungi. On the outskirts of Tenbury Wells, it is within easy reach of Ludlow, Leominster, Bromyard, Kidderminster, Hereford, Worcester, Bridgnorth and Shrewbury.
We will meet outside the cafe at Burford House. The course starts there with a short introduction on what to look for and a brief of the general countryside codes, where they relate to foragers. Tea or coffee is available from the cafe.
Then we’ll set off on a roughly 2.5 hour walk around the grounds of Burford House park and along the River Teme, teaching you how to identify the different Spring shoots, plants, flowers and hopefully mushrooms that we find.
There will be a break along the way for some homemade refreshments such as our lovely hogweed and wild garlic soup.
After the walk we will end the day with a tasty wild food lunch based on what we have found. This will include some treats made from our recent finds, a wild salad that we will pick on the day and possibly even some wild garlic pesto.
After the course we will email you a list of everything we talk about on the day; to help you remember what you have learnt.
There are limited spaces available so please book your tickets online.
Toy Fair and Model Railway Exhibition. Entry £3 (accompanied children under 16 free). Refreshement available. Disable access. Free parking. Trade stalls and great layouts. Come along and find out about this exciting hobby and meet other enthusiasts.
Burford House and its beautiful gardens have been open to the public since 1958.The countryside around the three counties is rich in edible plants and fungi.
The course begins at Burford House Cafe with a short introduction on what to look for and a brief of the general countryside codes.
Then we’ll set off on a roughly 2.5 hour walk around the gardens and along the River Teme, teaching you how to identify the different plants, fruits and mushrooms that we find.
There will be a break along the way for homemade refreshments such as a lovely wild food soup or elderflower champagne.
After the walk we will end the day with a tasty wild food lunch based on what we have found. This will include some treats made from our recent finds and a wild salad that we will pick on the day.
After the course we will email you a list of everything we talk about on the day; to help you remember what you have learnt.
There are limited spaces available so please book your tickets online.
Collection of fantastic food and craft producers
Real Ale Train
6.30pm departure from Llangollen Station
Step on board and soak up the atmosphere whilst enjoying the Real Ales on offer at our well stocked bar.
Double return journey – arrive back approximately 9.30pm.
£18 Advanced ticket price includes a free Llangollen Railway pint glass.
REAL ALE – £3 per pint, Wines and Soft Drink also available
Food will be available to purchase from The Station Cafe + Bar on the evening, along with a BBQ on the platform.
Reserved seating will be provided for parties of eight or more.
It is not advised that children attend this event.
Advanced tickets – £18 per person with a FREE Llangollen Railway Pint Glass
Tickets purchased on the evening – £20 per person
Due to the terms of our premise licence – Passengers are NOT permitted to bring their own alcohol on board the Real Ale Train. Any alcohol brought will be removed from the customer for the duration of the event, the railway reserves the right to refuse admittance if the request is not complied with. We apologise for any inconvenience this may cause.
Back for a 7th year with over 200 amazing food, drink and artisan craft stalls, 2 live music stages, cookery demo’s, hands on cookery clases, kids cookery, TONS for the kids to enjoy, animals, masterclasses and LOTS more!
We had the best year in 2018! We had more demo stages, more music, more kids activities and LOADS more food & drink than ever before!
We had 200 Food, drink and craft exhibitors as well as cookery demonstrations, a chef school, a free kids entertainment, a HUGE screen for the World Cup, a BBQ stage and tons more!
Summer Ball is back for 2019 at our charity headquarters! Three course sit down meal with catering from the fabulous Get Gourmet Catering, wonderful music from live band The Beautiful Ways and John Davies Disco, bar and promise auction, in a beautiful setting near Wenlock Edge in our marquee. Ticket only event, £40 per ticket includes a welcome drink!
Burford House and its beautiful gardens have been open to the public since 1958.The countryside around the three counties is rich in edible plants and fungi.
The course begins at Burford House Cafe with a short introduction on what to look for and a brief of the general countryside codes.
Then we’ll set off on a roughly 2.5 hour walk around the gardens and along the River Teme, teaching you how to identify the different plants, fruits and mushrooms that we find.
There will be a break along the way for homemade refreshments such as a lovely wild food soup or elderflower champagne.
After the walk we will end the day with a tasty wild food lunch based on what we have found. This will include some treats made from our recent finds and a wild salad that we will pick on the day.
After the course we will email you a list of everything we talk about on the day; to help you remember what you have learnt.
There are limited spaces available so please book your tickets online.
huge food and drink festival and free to visit . loads of local producers
Cheese and Wine Train
Enjoy a glass of wine and some locally sourced cheese with some tasty crackers while traveling behind a steam train through the beautiful Dee Valley. There will be an on board bar
Reserved seating will be provided for parties of eight or more.
It is not advised that children attend this event.
tickets – £30 per person
Tickets include return train travel to Carrog, a glass of wine and a serving of cheese and crackers
Over 70 classes for sweet peas from the Formal Vases to Bowls, Baskets, Plants, Floral Art & Children’s section.
The show includes a Society Stand where you can seek advice on Sweet Pea problems from Experts, Seeds of pre 1910 Old Fashioned Sweetly scented Varieties, Membership
Real Ale Train
6.30pm departure from Llangollen Station
Step on board and soak up the atmosphere whilst enjoying the Real Ales on offer at our well stocked bar.
Double return journey – arrive back approximately 9.30pm.
£18 Advanced ticket price includes a free Llangollen Railway pint glass.
REAL ALE – £3 per pint, Wines and Soft Drink also available
Food will be available to purchase from The Station Cafe + Bar on the evening, along with a BBQ on the platform.
Reserved seating will be provided for parties of eight or more.
It is not advised that children attend this event.
Advanced tickets – £18 per person with a FREE Llangollen Railway Pint Glass
Tickets purchased on the evening – £20 per person
Due to the terms of our premise licence – Passengers are NOT permitted to bring their own alcohol on board the Real Ale Train. Any alcohol brought will be removed from the customer for the duration of the event, the railway reserves the right to refuse admittance if the request is not complied with. We apologise for any inconvenience this may cause.
Travel on the special evening train from Llanfair Caereinion; at Welshpool we will serve your choice of meal to enjoy on the return journey, with a pause at Castle Caereinion for a tub of delicious dairy ice cream. Advance booking essential.
This special train will operate in addition to our daytime service.
Ordinary fares apply on our daytime service, but special fares will be applicable on the evening Fish & Chips train.
Further information and bookings available soon.
Travel on the special evening train from Llanfair at 18.30; at Welshpool we will serve you your fish and chips to enjoy on the journey. We pause in Castle Caereinion to pick up ice cream too. Advance booking and menu selection essential.
Refreshments on the journey and a hog roast at Llanfair station. Veggie options available. Advance booking strongly advised.
Collection food and craft stalls from around the County
Travel on the special evening train from Llanfair Caereinion; at Welshpool we will serve your choice of meal to enjoy on the return journey, with a pause at Castle Caereinion for a tub of delicious dairy ice cream. Advance booking essential.
This special train will operate in addition to our daytime service.
Ordinary fares apply on our daytime service, but special fares will be applicable on the evening Fish & Chips train.
Further information and bookings available soon.
Travel on the special evening train from Llanfair at 18.30; at Welshpool we will serve you your fish and chips to enjoy on the journey. We pause in Castle Caereinion to pick up ice cream too. Advance booking and menu selection essential.
